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November 30, 2007

pumpkin yum

The kids wanted waffles for lunch today. I love breakfast food anytime of day, so I decided to look for a good waffle recipe. Somehow, I ended up finding a recipe for Spiced Pumpkin Waffles at Country Living. I've never tried a "magazine" recipe before because they usually sound so weird (like this one from the same source) but I bravely gave this simple looking one a try.

It was delicious.

It is definitely going in my recipe book next to Danielle Bean's Pumpkin Bread recipe (which is delicious as-is, but I make it with 1/2 the sugar and just 3 cups of flour + 1/2 cup of wheat germ to make it "healthier").

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